Wildcard dinners offer vibrant, approachable yet refined nine-course tasting menus ($90) with (optional) wine pairings ($30). Our food is always locally sourced and catered to what’s available at the farmer’s market. Each month’s menu is entirely unique and alternates between plated and family style to keep it fun and interactive. We gladly accommodate any dietary restrictions. Reserve Seats Now
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We hope that you all enjoyed the evening as much as we loved cooking for you. Click to find delicious pictures of the meal and a list of the items served.
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Summertime and salmon: a great combo.
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Our June event at Trinket. See details to view gallery and menu.
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Our first Wildcard Dinner full of spring inspired dishes.
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